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Smoked Paprika Ghoul-ash for the Slow CookerAdapted from a Recipe By jellicleIngredients1 tablespoon vegetable oil3 onions, sliced3 cloves garlic, chopped1 sweet red pepper (or any colour), chopped16 oz. sliced mushrooms, approx. weight1/4 cup smoked Spanish paprika1/4 cup brown sugar2 tsp. dry must…
Cuisine: unknown
13 days ago · From witdove
Homemade Gummy Worms    Updated May 17, 2018       MAKES 2 1/2 dozen gummy worms CHILL TIME 2 Hr Start your own gummy worm farm! That's right, with just a few off-the-shelf ingredients, you and the kids can make your very own Homemade Gummy Worms. Th…
Cuisine: unknown
30.09.2018 · From witdove
Graveyard Guacamole with Cheese Tombstones    Updated May 17, 2018       SERVES 12 COOK TIME 5 Min Don't bury this recipe where you can't find it, 'cause our Graveyard Guacamole is the perfect healthy dip for our crunchy Cheese Tombstone Twills. This…
Cuisine: unknown
30.09.2018 · From witdove
Very Bloody Mary    Updated May 17, 2018       SERVES 4 Don't be surprised if you find a few vampires lurking about when you mix together a pitcher of our recipe for a Very Bloody Mary. These are frightfully good for your blood-thirsty ghouls and guests. …
Cuisine: unknown
30.09.2018 · From witdove
Vampire Sangria    Updated May 17, 2018       SERVES 10 Grab the garlic, because you'll be fighting off the vampires after you whip up this fruity concoction! Vampire Sangria is sure to be a hit at your Halloween or other parties. What You'll Need …
Cuisine: unknown
30.09.2018 · From witdove
Rosemary Potatoes 8 small red potatoes, scrubbed & quartered8 cloves garlic, peeled3 tbsp olive oil1/2 tsp freshly ground pepper1/3 cup minced fresh rosemary or 2 tbsp dried1/2 cup chopped green onions Preheat oven to 200C (400F). Place potatoes and garlic in a single layer in a baking dish. D…
Cuisine: unknown
21.09.2018 · From witdove
Cuisine: unknown
21.09.2018 · From witdove
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